The Niall Cognac Glass by Tiago Russo and Katia Martins

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DESIGN DETAILS
DESIGN NAME:
The Niall

PRIMARY FUNCTION:
Cognac Glass

INSPIRATION:
The Niall was conceived to elevate the nosing and tasting experience to the heights demanded by the cognac's complex profiles. Eighteen months of scientific research were poured into the design, resulting in cognac glasses that have revolutionised the experience, by merging science and design into achieving a product that alters the ethanol effects by absorbing it through the glass properties, whilst following a specific shaping and pouring vortex that fully enhances nosing and flavours.

UNIQUE PROPERTIES / PROJECT DESCRIPTION:
The design of the glassware plays on gravity and geometry to enhance the absorption of the ethanol vapour into the soda-lime glass. At the base of the glass, a conical-shaped depression sits, waiting for the whiskey to be poured, controlling the flow. The bulb design complements and encourages this dissipation, by creating a chamber and more wall space for the ethanol vapour to be transferred to, whilst a thick base and stem allow a comfortable grip without heating the liquid.

OPERATION / FLOW / INTERACTION:
Once the liquid hits the bottom of the glass in its Vortex Point, a swirl is created, spinning the ethanol down to the base and out to the sides of the glass where the vapour can be absorbed into the walls. As the aroma continues its journey up the glass, the bulb arches in-and-out in a chicane-like curve, slowing the movement of the ethanol. In doing so it allows the glass time to absorb more of the vapour as it makes its way towards the nose, whilst an elevated stem promotes an optimal grip.

PROJECT DURATION AND LOCATION:
Developed for over 24 months, and tested and prototyped in several iterations to achieve the perfect shaping, design, ergonomics and performance, all the way to performance testing, The Niall glass was a revolutionising exercise over two years that led to a full product development that can fully revolutionise not only the cognac market, but the perception of such spirit to its core, where a finer detail can now be perceived tasting this type of drink.

PRODUCTION / REALIZATION TECHNOLOGY:
With scent responsible for around 80% of the perception in taste and experience of flavour, the focus when designing the Niall was to remove the ethanol vapour that hinders this same experience. By triggering the nerves in the nose and creating a burning sensation, this vapour detracts from the true flavours and enjoyment of the cognac. In removing and lessening the effect of the ethanol, the drinker can appreciate the full complexity of flavour and layers of taste generally masked by the vapour.

SPECIFICATIONS / TECHNICAL PROPERTIES:
In order to enhance the shaping and drinking experience, soda-lime glass was chosen as the main material as its amorphous molecular structure allows it to absorb the ethanol, leaving less vapour for the nose. The molecules in soda-lime glass are in constant movement, meaning it more readily absorbs the ethanol vapour from the liquid. The profile of the glass itself was built around this capability, by creating curvatures that promote a liquid flow that facilitates ethanol absorption.

TAGS:
Cognac, luxury, design, craftsmanship, experience, immersion, glass, product, exclusive, drinking

RESEARCH ABSTRACT:
For such a competitive and complete field such as glassware, an exhaustive and extensive research was crucial not just to understand the market itself, but the science that could improve the performance of the cognac. A combination of scientific studies and design techniques over the ages led to the definition of a product that could clearly dissipate the ethanol effect in the drink, leaving only the phenol compounds, guaiacol and eugenol, and the pure cognac notes to scent and taste.

CHALLENGE:
The main challenge when developing The Niall glass was to design a product that can truly assist in removing the ethanol vapour and subsequent burn from the cognac drinking experience. From the initial inhalation of the aroma to the last sip, the flavours must be as intended; richly complex, intriguing, and vibrant. The ultimate goal is for the drinker to detect more of the phenolic compounds and flavours that would otherwise have been hindered by the overpowering ethanol in any other glass.

ADDED DATE:
2024-02-28 18:27:42

TEAM MEMBERS (2) :
Tiago Russo and Katia Martins

IMAGE CREDITS:
The Craft Irish Whiskey Co.

PATENTS/COPYRIGHTS:
Worldwide patent and design registry attributed to Tiago Russo and Katia Martins for the science and design behind the glass.



CLIENT/STUDIO/BRAND DETAILS
NAME:
Milesians Craft Glassware Co.

PROFILE:
Part of the Craft Distilling Group, Milesians is the brand behind revolutionizing bespoke specialist glassware dedicated to enhancing spirits drinking experiences. Creators of the Érimón and Finn ranges that achieved multiple awards, including A’Design Awards and Red Dot awards, these patented glasses paved the way to the entire discovery of new methods of enhancing nosing and tasting experiences to become more immersive, more personal and sensorial.



NOMINATION DETAILS

The Niall Cognac Glass by Tiago Russo and Katia Martins is a Nominee in Bakeware, Tableware, Drinkware and Cookware Design Category.

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AWARD DETAILS

The Niall Cognac Glass by Tiago Russo and Katia Martins is Winner in Bakeware, Tableware, Drinkware and Cookware Design Category, 2023 - 2024.



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COMMENTS
Giulia Esposito Comment #100383 on June 22, 2024, 3:23 am
Discovering "The Niall," a cognac glass that has been meticulously designed to transform the nosing and tasting experience, has been truly inspiring. It is fascinating to learn how eighteen months of scientific research and design ingenuity have culminated in a product that not only challenges but also revolutionizes traditional cognac tasting. The unique approach to minimizing ethanol vapour through the innovative use of materials and design—such as the conical-shaped depression at the base and the bulb design that facilitates ethanol absorption—demonstrates a profound understanding of both the science and art of glassware design. This endeavour to enhance the purity of cognac tasting by focusing on the drink's complex profiles, while addressing the challenge of ethanol vapour, showcases an exceptional dedication to improving the sensory experience of cognac aficionados. The creative synergy between extensive research and creative design has indeed set a new standard in the field of drinkware, making it a beacon of innovation and elegance. It is a privilege to acknowledge the accomplishments of Tiago Russo and Katia Martins in their creation of "The Niall," a masterpiece that truly embodies the pinnacle of bakeware, tableware, drinkware, and cookware design.
Chloe Turner Comment #100871 on June 22, 2024, 5:00 am
The winning of the A' Design Award for "The Niall" Cognac Glass is a testament to the remarkable fusion of scientific research and innovative design that elevates the cognac tasting experience. The dedication to enhancing the nosing and flavors, while thoughtfully addressing the ethanol effects through the glass's properties, showcases a deep understanding of both the drink's complex profiles and the user's sensory journey. The meticulous attention to shaping and the pouring vortex further illustrates a commitment to not just form, but also to the function that revolutionizes traditional drinkware. This work is a brilliant example of how merging science and design can achieve a product that not only respects tradition but also pushes the boundaries of the tasting experience. It is inspiring to see such a dedicated pursuit of excellence and innovation in the realm of Bakeware, Tableware, Drinkware, and Cookware Design.
Paul Phillips Comment #101135 on June 22, 2024, 5:53 am
The innovative approach to enhancing the cognac sipping experience through meticulous design considerations, as seen in "The Niall," truly sets a new standard in the realm of drinkware design. The intelligent use of gravity and geometry not only showcases a deep understanding of the physical dynamics at play but also an exquisite attention to the aesthetic and functional needs of the connoisseur. By ingeniously integrating a conical-shaped depression at the base and a bulb design that maximizes ethanol vapour absorption without heating the liquid, this piece exemplifies how design can elevate the sensory experience of enjoying a fine cognac. The thick base and stem further ensure comfort and stability, making each sip a testament to thoughtful and innovative design. The recognition of this work with the A' Design Award is a testament to their vision and skill in pushing the boundaries of what is possible in bakeware, tableware, drinkware, and cookware design. Their work is a beacon of inspiration, reminding us all of the profound impact thoughtful design can have on the everyday experience.
Elisabeth Clark Comment #101695 on June 22, 2024, 7:45 am
The award-winning work "The Niall" by Tiago Russo and Katia Martins is a testament to the seamless fusion of scientific research and innovative design in the realm of cognac glassware. Their meticulous approach, from the geometric precision that enhances ethanol vapor absorption to the sophisticated bulb design that optimizes the nosing and tasting experience, showcases an unparalleled dedication to enhancing the enjoyment of cognac. The eighteen months of scientific research poured into "The Niall" not only revolutionized the way we perceive cognac glasses but also set a new benchmark in the domain of Bakeware, Tableware, Drinkware, and Cookware Design. This work eloquently demonstrates how thoughtful design can elevate a simple act to a luxurious experience, merging form and function in a way that respects tradition while boldly pushing the boundaries. Tiago Russo and Katia Martins' achievement in winning the A' Design Award is a well-deserved recognition of their tireless pursuit of excellence, and "The Niall" stands as a beacon of good design, inspiring both connoisseurs and designers alike. Their work is a brilliant example of how innovation, when guided by rigorous research and creative brilliance, can lead to creations that not only look magnificent but also enhance the sensory experience in ways previously unimagined.
Adam Harris Comment #102145 on June 22, 2024, 9:15 am
The winning of the A' Design Award for "The Niall" Cognac Glass is a testament to the exceptional creativity and scientific approach embedded in this project. It is genuinely inspiring to see how the design intricately plays with gravity and geometry, enhancing the nosing and tasting experience by absorbing the ethanol vapour, a feature that not only showcases innovation but also a deep respect for the traditional cognac tasting ritual. The dedication to merging science with design to revolutionize the cognac experience, backed by eighteen months of rigorous research, speaks volumes about the commitment to excellence and the pursuit of creating a product that not only meets but exceeds the expectations of connoisseurs. The thorough analysis and overcoming of challenges to dissipate the ethanol effect, ensuring that the drinker's experience is dominated by the rich and complex profiles of the cognac, is commendable. Such a meticulous approach to design deserves every bit of recognition and accolade, making it a shining example for both the design and beverage communities.
Paul Williams Comment #102375 on June 22, 2024, 10:01 am
The Niall Cognac Glass, with its innovative design, truly stands out as an exemplary piece within the realm of Bakeware, Tableware, Drinkware, and Cookware Design, meriting the A' Design Award it has received. The thoughtful integration of science and aesthetics to enhance the cognac tasting experience showcases a profound understanding of both the user's needs and the product's function. It is evident that a considerable amount of research and creativity went into developing this glassware, ingeniously addressing the challenge of ethanol vapor to unveil the true essence of cognac. The dedication to improving the nosing and tasting journey, ensuring that each sip delivers the richness and complexity intended, is both commendable and inspiring. This work not only revolutionizes the way we appreciate cognac but also sets a new benchmark in glassware design.
Mark Allen Comment #102902 on June 22, 2024, 11:46 am
Congratulations on winning the A' Design Award in the Bakeware, Tableware, Drinkware, and Cookware Design Category! The revolutionary design of "The Niall" Cognac Glass is a testament to the power of blending scientific research with innovative design principles. The meticulous attention to detail in enhancing the nosing and tasting experience showcases a deep understanding of both the cognac's complex profile and the user's sensory journey. This award is a well-deserved recognition for creating a product that not only elevates the enjoyment of cognac but also sets a new standard in glassware design.
Elena Petrenko Comment #103196 on June 22, 2024, 12:45 pm
The innovative approach to enhancing the cognac tasting experience through meticulous design and scientific research exemplifies a remarkable fusion of functionality and aesthetics in glassware.

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