Kishoku
Kishoku Japanese Restaurant by J. Candice Interior Architects is a winner of the 2014 Bronze A' Design Award in Interior Space and Exhibition Design.
Kishoku is a Bronze A' Design Award winner, a much prestigious recognition granted to outstanding designs distinguished by creativity, ingenuity, and astuteness.
Explore This Amazing WorkKishoku Japanese Restaurant
Connecting traditional and contemporary, Kishoku is a modern interpretation of Japanese cuisine. The main inspiration comes from japanese festival with elements such as festival drum and lanterns that are altered into modern design. The colours inside the restaurant are generally light natural tone to compliment with the vivid colour and natural freshness in their sushi and sashimi. The restaurant is divided into three area, booth area, sushi bar and vip room.
Featured Design
Kishoku by J. Candice Interior Architects
Core Functionality
Japanese Restaurant
Accolades
Interior Space and Exhibition Design Award Winner in 2014.
Bronze Winner
Kishoku Japanese Restaurant
Kishoku is a Bronze A' Design Award winner, a much prestigious recognition granted to outstanding designs distinguished by creativity, ingenuity, and astuteness. Bronze winners are amply skillful and strikingly creative artifacts that authenticate the vast experience, imagination, and resourcefulness of their designers. Kishoku is expected to be a highly-regarded, admired, and cherished object that is notably professional and innovative. This Bronze A' Design Award-winning design incorporates best practices in art, science, design, and technology, and is excellent for its attention to detail. Kishoku splendidly satisfies needs, touches desires, charms feelings, and appeals to curiosity.
Winner Designer
J. Candice Interior Architects
Candice Chan Chao grew up in Hong Kong before leaving for college in the United States. Graduating summa cum laude with a B.F.A in Interior Design from Syracuse University, she spent her post-college years in New York, revitalizing a Broadway theatre, designing studios and offices for multi-national corporations and developing interiors for New York’s famed 92Y. After returning to Hong Kong in 2009, Candice headed her own professional firm, J. Candice Interior Architects, designing commercial interiors for notable brands like Oliver’s Super Sandwiches, Cafe de Coral, Bread and Butter, St. Regis and private clubs around town. In the short history of her professional career, Candice was recognized by the business community at home and abroad. In 2009, she received the Most Promising Female Award from Hong Kong Tatler Magazine, the Creative Entrepreneur Award in 2010 and subsequently, the Canadian Maple Leaf Silver Award in recognition of her works in North America’s shopping malls and the Hong Kong City Lady Award by Hong Kong City Lady Junior Chamber in recognition of her personal attributes and professional contribution to the community. More recently, she was again bestowed with the Golden Bund Award by Interior Design Magazine China.
View Winner ProfileWinner Client
Kishoku
The “Joys” of KISHOKU. With products flown in DAILY from all around Japan, our Chefs use only the freshest ingredients available to create a classical yet refreshing menu. With products flown in daily from all around Japan, their Chefs use only the freshest ingredients available to create a classical yet refreshing menu. By constantly renewing their techniques, their seasoned Chefs carefully craft every selection to suit the discerning tastes of our patrons. Their premium sake and wine selection have been carefully chosen by expert sommeliers to perfectly compliment the flavors of your dining experience. Whatever you choose, you will surely be delighted by its enhancement of your epicurean journey. Our inspiration for Kishoku derived from combining Western elements with a traditional Japanese Zenshuyo style to create a warm and relaxing environment. It focuses on the juxtaposition of opposites, using wood and stone elements and complimented by varying geometric shapes; the contrast of stillness and movement can be seen though different graphic elements and featured art installations. Be tantalized by our Chefs’ artistry at their signature sushi bar or delight yourself with our seasonal menu in the privacy of your own partitioned seating or private room.
Winner Brand
J. Candice Interior Architects
J. Candice is a full service interior design agency based in Hong Kong that offers a wide range of services from conceptual drawings to complete build-outs. Projects range from chain restaurants, lifestyle cafe, flagship store, gastronomic pub and privat
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Discover in-depth story of the Kishoku, a Japanese Restaurant designed by the highly esteemed J. Candice Interior Architects, awarded with the very prestigious A' Interior Space, Retail and Exhibition Design Award. Explore more about the intricate details and the story behind this unique Japanese Restaurant now.
Kishoku Japanese RestaurantResources for Journalists
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Press Releases
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Kishoku
"Kishoku Japanese Restaurant" - Bronze A' Design Award Winner
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